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Morocco Officially Runs on Dunkin’ With First-Ever Restaurant in Rabat City

Dunkin’, the world’s leading baked goods and coffee brand, today opened its first restaurant in Morocco at Arribat Center in Rabat City. Featuring a lineup of high-quality coffee, handcrafted espresso drinks, premium teas and delicious bakery items, the new restaurant will be owned and operated by Dunkin’ franchisee Alamar Foods Company, which operates 35 Dunkin’ locations in Egypt. Alamar plans to open several new Dunkin’ locations around Rabat City in 2021 and additional locations across Morocco over the next few years.

“We are thrilled to welcome guests to the first Dunkin’ restaurant in Morocco as we open our doors this Thursday, July 15th,” said Ibrahim Al Jammaz, Chairman, Alamar Foods Company. “Dunkin’ is an iconic, world-renowned brand that aligns well with local flavors and dining preferences. We are confident our high-quality food and beverages will delight and energize new Dunkin’ guests in Morocco.”

The new Dunkin’ restaurant in Morocco will serve a wide range of delicious foods and beverages, including hot and iced coffee, hot and iced tea, espresso, lattes, cappuccinos, sandwiches and donuts. The Moroccan menu will also incorporate special donut flavors, such as Speculoos and Chocolate Hazelnut. Open seven days a week, the new restaurant features bright and modern décor with locally-inspired touches, comfortable seating and free Wi-Fi Internet access for guests to help keep them connected.

“As we embark on the next step in the brand’s global growth, our team is excited to open the first Dunkin’ in Morocco,” said Michael Haley, President and Managing Director, International for Inspire Brands. “Backed by Alamar’s deep expertise in the region, as well as their proven success with the brand in other markets, Dunkin’ will thrive in the fast-growing Moroccan market.”